Chorizo extra sweet / spicy “Vela”
ref.002
* SALES UNIT * | . |
EAN-CODE: | 842653400003 |
CALIBER:: | 80 |
WEIGHT X PRODUCT SALES UNIT | 1900 Gr |
*PACKAGING / BOX / PACKAGE SALES UNIT * | . |
CONTENTS OF THE BOX: | 4 uni |
GROSS WEIGHT (box + product): | 8 Kg. |
BOX WIDTH: | 16 Cm |
BOX WIDTH: | 50 Cm |
DEPTH OF BOX: | 16 Cm |
* PALLET SALES UNIT * | . |
EUROPALLET | 80 X 120 |
CONTENT OF A PALLET: | 88 cajas |
BOX / LAYER: | 11 uni. |
PALLET / LAYER: | 8 uni. |
GROSS WEIGHT (pallet+box+product): | 729 Kg. |
PALlET WIDTH: | 182 Cm |
BEST BEFORE DATE: | 9 months |
BATCH NUMBER: | Expiration date |
STORAGE TEMPERATURE: | Keep in a cool, dry place. |
INGREDIENTS: | Lean of pork (71,43%), pork belly (28,57%), salt, garlic, sugars (dextrose and sugar, spices, dextrin, soy protein, emulsifier (E-452i and E-450), milk protein antioxidant caseinate (E-301, E-331), flavor enhancer (E-621), preservative (E-252) and dye (E-120). |
TRANSPORT TEMPERATURE: | ≤ 14 ºC |
DESTINATION: | For everyone, except allergy to soy and lactose. |
NUTRITIONAL VALUE /100 Gr: | . |
Energy value in Kj: | 254 Kcal / 1059 Kj |
Grasas: | 17,6 % |
Of which Saturated fats: | 30,61% |
Carbohydrates: | 2,69 % |
Of which sugars : | 2,51% |
Proteins: | 21,6% |
Salt: | 3,75% |
* PHYSICAL CHEMICAL ANALYSIS * | . |
Crude protein: | 30- |
Total Fat: | -57 |
Humidity: | -45 |
Soluble carbohydrate: | -8 |
Hydroxyproline: | -0.6 |
Water activity: | ≤ 0.94 |
pH: | ≤ 5 |
* MICROBIOLOGICAL ANALYSIS * | . |
E. Coli ß-glucuronidase: | smaller than 1 x 10 E2 |
Staphylococcus coagulase: | smaller than 1 x 10 E2 |
Clostridium sulphite-reducing: | smaller than 1 x 10 E2 |
Salmonela: | Absence |
Listeria monocytogenes: | smaller than 1 x 10 E2 |